Eating may be hazardous to your health
- 00:58:04
Description |
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Made for Food Day 1975 (April 17), this documentary examines the thousands of additives in our food, and finds evidence that at least some are hazardous to our health. The program includes interviews with Dr. Jacqueline Verrett, biochemist and co-author of "Eating May Be Hazardous To Your Health"; Dr. William Lijinsky (1928-2004), scientist at Oakridge National Laboratories; Dr. Robert Angelotti from the Bureau of Foods; Anita Johnson, a lawyer representing the Public Citizen Health Research Group; Gilbert S. Goldhammer, consultant to the committee overseeing the activities of the FDA; Dr. Michael Jacobson, co-director of the Center for Science and the Public Interest; Jim Turner and Ruth Desmond. The program takes a close look at the FDA and USDA as well as various consumer groups. Produced by Jerry Ruskin, Nina Mende and Paul McIsaac. Technical production by David Rapkin. |
Details |
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Title |
Eating may be hazardous to your health |
Creator |
Rapkin, David. producer. McIsaac, Paul. producer. Mende, Nina. producer. Ruskin, Jerry. producer. |
Creator |
Pacifica Radio Archive. WBAI (Radio station : New York, N.Y.). |
Published |
Los Angeles :, Pacifica Radio Archives,, 1975. |
Extent |
1 online resource. |
Repository |
Pacifica Radio Archives. |
Reproduction Note |
Electronic reproduction. |
Grant Information |
Sponsored by the National Historical Publications and Records Commission at the National Archives and Records Administration as part of Pacifica's American Women Making History and Culture: 1963-1982 grant preservation project. |
Usage Statement |
RESTRICTED. |
Tracks |
PRA_NHPRC1_BC2249_00_010_00.mp3 00:58:04 |
Linked Resources |
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